Food & Nutrition Services
Food & Nutrition Services provides our patients with nutritious meals as prescribed by their physicians. Patients are offered choices by our Food Services hosts/hostesses in accordance with prescribed diets. Special care is taken to accommodate our patients’ cultural, religious and ethnic food preferences. Our staff of registered clinical dietitians is available to assist with nutrition consultations and education as needed. If you have any questions concerning your meals, diet or nutritional care, you can reach our Dietitian team at extension 7975.
The Greenhouse Grill is located on the 1st floor of the Patient Tower at the West Campus. Dining service is open to all employees, physicians, visitors and guests during the following hours:
|Breakfast||6:30 – 9:30 a.m.|
|Weekends & Holidays||9:30 – 10:30 a.m.|
|Lunch / Dinner||10 a.m. – Midnight|
|Weekends & Holidays||10:30 a.m. – 2 p.m. & 4 p.m. – Midnight|
Many of our visitors enjoy having the opportunity to share a meal with the patient they’re visiting. For this reason, Food & Nutrition Services has guest trays available upon request. Guest trays are available for any meal, but Food & Nutrition Services must be notified at least one meal before (e.g. to order dinner, please order it by lunchtime of the same day) so as to prepare the correct volume of trays needed for the facility during that meal time. Guest trays cannot be added to the hospital bill of the patient being visited. To order a guest tray, please call extension 7975, or speak with a nurse for assistance.
Vending machines are located at the West Campus in the following locations:
- Emergency Department Lobby (1st floor)
- Mother/Baby Family Lounge (5th floor)
- Family Dining Area (6th floor, Patient Tower)
At the East Campus, vending machines are located on the 1st floor near the large patient elevators.